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How to make homemade chocolate icing

Everyone knows that the best place for any cake or cupcake is the icing. Everyone knows that the homemade icing wins over those sold in stores. That is why every cook should have their very own homemade chocolate icing recipe to whip up at a moment's notice. Once you've mastered this basic chocolate icing, you can play with it a bit to variations such as Mint Chocolate, mocha and more!

This simple and basic recipe chocolate will definitely be one of your favorites for years to come. The only things you need is a pot, a stove, a mixer, and some quality material.

First, start with the following ingredients:

Granulated sugar-1 cup

Cocoa-¼ Cup

Butter-¼ Cup

Milk-1/4 cup

Vanilla extract-1 tsp

For best results, always use quality ingredients. Make a big difference in a simple recipe like this because there are so few ingredients. Try to use real butter, real vanilla, cocoa real and whole milk, if you can. You will taste the best that way.

If you absolutely must reduce the calories, you can substitute the sugar for splenda, margarine for butter, and use skim milk. The result will be slightly less creamy, but still tasty.

In a large bowl, mix all ingredients except vanilla. Transfer the mixture to a large saucepan and bring to a boil. Boil for one minute, then remove from heat. Add the vanilla extract.

Allow to cool partially for a few minutes, but be careful not to let it cool all the way. You will need a little warm for the next part. For about three minutes, beat the mixture. You can do this by hand, using a hand-held electric mixer or an electric table top mix, whichever you have available or prefer. Want to continue until the icing is spreadable texture.

Now you can move on to icing your cake, cupcakes, cookies, or cookies. This recipe for the icing usually result in a thicker, creamy icing perfect for cupcakes and Brownies, but use whatever you like. Nobody will judge you if you only want to eat the frosting alone. If you want to try variations, add into the mix at the same time the flavoring such as Mint, coffee, hazelnut, etc., Add vanilla. The possibilities are really endless with this simple chocolate icing recipe.

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