The event is divided into a Day Session (10:30 AM - 2:00 PM, $150) and an Evening Session (6:30 PM - 9:30 PM, $225). The proceeds, of course, go towards supporting their various programs including health care services - half of which are screenings and prevention for cancer and STDs.
This year's Chef of the Year is Suzanne Goin so naturally you can expect AOC, Lucques, and Tavern to be at the Food Fare, along with 150 others including Craft, Clementine, and Border Grill.
At last year's event I discovered some great desserts including a lovely spread from La Provence Patisserie and Cafe...
this amazing chocolate bourbon cake from Immaculate Confections (weird name, but they make all liquor cakes, which I can definitely stand behind)
Joe Miller from Bar Pintxo and Joe's of course had his big pan of paella, and Momed brought out my favorite duck shawarma.
I also liked this event because they had a number of vendors selling things like vintage bow ties, and their silent auction had probably the best item I had ever seen in a silent auction: a complete set of Mad Men Barbie Dolls!
I was just on my way out when I ran into some bloggers who told me that Cafecito Organico was hiding in the back! We had some great cappuccino (spiked with some great tequila from a vendor nearby ...)
This year's PPLA Food Fare will be at the Santa Monica Civic Auditorium on March 8. You can buy your tickets (or if you can't make the event you can make a donation) here.
No comments:
Post a Comment